Monday, December 11th, 2017

Joseph Decuis to host Taste of the NFL

Posted: Friday, October 21, 2011

Joseph Decuis, 191 N. Main Street, Roanoke, is hosting one of the dinners for the TASTE OF THE NFL Dinner Series benefiting Gleaners Food Bank of Indianapolis. The event will take place Sunday, October 23 beginning at 6 p.m. with a cocktail reception, followed by a four-course dinner at 6:30 p.m. Each course will be paired with a glass of wine provided by Gallo Wines. Tickets are $120 per person per event (a portion of which is tax deductible).

An additional dinner, part of the TASTE OF THE NFL Dinner Series, will take place at Restaurant Tallent in Bloomington on Sunday, November 6. Reservations for the dinners can be made through each individual restaurant and serve as a precursor to the annual fundraiser on the evening of the Super Bowl. The events raise money and awareness of the hunger issue in Indiana according to Wayne Kostroski, founder of TASTE OF THE NFL (a 501 (c) (3) that exists to raise awareness and funds for hunger relief organizations tackling hunger in America).

For more information contact Joseph Decuis at (260) 672-1715 or visit the website at www.josephdecuis.com.